Server Job Description: Templates for Hiring at Your Business



server job description

A server job in a restaurant requires exceptional customer service skills and a solid understanding of the restaurant industry. This article will explore the essential aspects of a restaurant server job description, highlighting the responsibilities and skills required to succeed in this fast-paced environment.

The Role of a Restaurant Server

The primary focus of a restaurant server is to provide excellent customer service and enhance the dining experience for guests. This involves taking food and drink orders, relaying special requests to the kitchen staff, and ensuring the timely delivery of meals and beverages. The ultimate goal of a restaurant server is to create a positive, memorable experience for customers, which can lead to repeat business and positive reviews.

Server Job Description



Responsibilities: Preparing Restaurant Tables and Serving Food

A server’s responsibilities typically begin with preparing the restaurant tables. This can include setting out utensils, glassware, and napkins and ensuring the tables are clean and properly arranged. Once the dining area is ready, the server will greet guests at the entrance, present restaurant menus, and guide them to their seats.

Taking food and drink orders is a key part of a server’s job. This involves listening carefully to customers’ preferences, answering questions about the menu, and offering appropriate recommendations. Servers must also communicate special requests or dietary restrictions to the kitchen staff, ensuring the meal is prepared to the customer’s satisfaction.

Delivering food and beverages to the table is another essential duty for servers. This requires attention to detail and balancing multiple plates and drinks, often in a crowded dining area. Servers must also be prepared to handle any issues that arise during the meal, such as incorrect orders or customer complaints, and address them professionally and respectfully.

Point of Sale System and Payment Processing

Restaurant servers typically use a point of sale (POS) system to input orders and process payments. This requires familiarity with the specific POS software used in the establishment and the ability to handle cash and credit card transactions accurately. Before presenting it to the customer, servers must also ensure the accuracy of the bill, including any discounts, promotions, or split checks.


Small Business Deals


Essential Skills for Restaurant Servers

To excel in a server job, candidates must possess a range of skills that allow them to thrive in a fast-paced workplace. Some of the most critical skills include:

  • Communication: Effective communication with customers, kitchen staff, and other front of house staff is crucial. This includes listening actively, articulating menu items and specials clearly, and relaying essential information to the kitchen.
  • Time management: Servers must be able to prioritize tasks, manage their time efficiently, and multitask in a busy dining environment.
  • Attention to detail: Ensuring orders are accurate, attending to special requests, and maintaining table settings all require a keen eye for detail.
  • Adaptability: A server must be able to adapt quickly to changing circumstances, such as unexpected large parties, menu changes, or customer complaints.
  • Teamwork: Working well with other restaurant servers and staff is essential for providing a seamless dining experience.
  • Stress Management: Servers often face high-pressure situations, especially during busy dining hours. The ability to stay calm under pressure and manage stress effectively is essential for delivering exceptional service.
  • Menu Knowledge: A thorough understanding of the restaurant’s menu, including ingredients, preparation methods, and special dietary considerations, is crucial for answering customer questions and making informed recommendations.
  • Problem-Solving: Servers should have problem-solving skills to handle customer issues or complaints promptly and find appropriate solutions to ensure customer satisfaction.
  • Up-selling and Cross-selling: Being able to suggest additional menu items, beverages, or specials to customers can enhance the dining experience and increase revenue for the restaurant. Servers should know how to upsell and cross-sell effectively without being pushy.
SkillDescription
CommunicationEffective communication with customers, kitchen staff, and colleagues in the front of the house, including active listening and clear articulation of menu items and specials.
Time ManagementThe ability to prioritize tasks, efficiently manage time, and multitask effectively in a busy dining environment.
Attention to DetailEnsuring order accuracy, attending to special requests, and maintaining table settings require a keen eye for detail.
AdaptabilityServers should quickly adapt to changing circumstances, such as unexpected large parties, menu changes, or customer complaints.
TeamworkWorking collaboratively with other restaurant servers and staff to provide a seamless dining experience.
Stress ManagementHandling high-pressure situations during busy dining hours while maintaining composure and delivering exceptional service.
Menu KnowledgeA comprehensive understanding of the restaurant's menu, including ingredients, preparation methods, and special dietary considerations.
Problem-SolvingThe ability to promptly address customer issues or complaints and find suitable solutions to ensure customer satisfaction.
Up-selling and Cross-sellingSkill in suggesting additional menu items, beverages, or specials to enhance the dining experience and increase restaurant revenue.

Server Job Description

Qualifications and Experience for Server Job Seekers

While a high school diploma is typically the minimum education requirement for a server job, previous experience in a restaurant or customer service setting is often preferred. Employers may also value candidates who have completed hospitality or food safety training programs.



Server Job Description Templates

To attract qualified candidates, creating a clear and concise restaurant server job description is essential. This should outline the primary responsibilities and qualifications associated with the role and any specific skills or experience required.

By providing a well-structured restaurant server job description, employers can ensure that job seekers understand the expectations of the role and have the necessary skills to succeed in the fast-paced world of restaurant service.

Server Job Description Template 1:

This template is for a Server position in a small business dedicated to providing exceptional dining experiences. The Server is responsible for delivering friendly and efficient service to guests, including taking orders, serving food and beverages, and ensuring guest satisfaction. Qualifications include strong communication skills, the ability to work in a fast-paced environment, and attention to detail. The benefits include a competitive hourly wage, potential for tips, flexible scheduling options, and opportunities for growth and advancement within the company.

Job Description: Server



Location: [City, State]

Company: [Company Name]

About Us: [Company Name] is a small business dedicated to providing exceptional dining experiences to our customers. We are currently seeking enthusiastic and customer-oriented individuals to join our team as Servers. As a Server, you will play a key role in ensuring our guests have a memorable dining experience through excellent service and attention to detail.

Job Description: Servers at [Company Name] are responsible for providing friendly and efficient service to our guests. This includes taking orders, serving food and beverages, and ensuring guest satisfaction throughout their dining experience. The ideal candidate is a team player, possesses strong communication skills, and is passionate about delivering exceptional customer service.



Responsibilities:

  • Greet guests and provide them with menus, explaining any specials or promotions.
  • Take accurate food and beverage orders from guests, ensuring special requests or dietary restrictions are noted.
  • Enter orders into the POS system and communicate them to the kitchen staff in a timely manner.
  • Serve food and beverages to guests, following proper serving techniques and presentation standards.
  • Ensure guest satisfaction by checking on them regularly, addressing any concerns or requests, and providing assistance as needed.
  • Monitor and refill beverages, clear tables, and reset them for the next guests.
  • Process guest payments accurately and efficiently, handling cash and credit transactions.
  • Collaborate with the kitchen and bar staff to ensure timely and coordinated service.
  • Follow all health and safety guidelines, maintaining a clean and organized work environment.
  • Assist with cleaning and side work duties as assigned.

Qualifications:

  • Previous experience as a server or in the food service industry is preferred but not required.
  • Excellent customer service and communication skills, with the ability to engage with guests in a friendly and professional manner.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Attention to detail, ensuring accuracy in order taking and delivering.
  • Team player mentality, willing to assist colleagues and contribute to a positive work environment.
  • Flexibility to work evenings, weekends, and holidays as required.
  • Physical stamina to stand, walk, and carry trays for extended periods.
  • Food Handler’s certification is a plus.

Benefits:

  • Competitive hourly wage, with potential for tips.
  • Flexible scheduling options.
  • Opportunities for growth and advancement within the company.
  • Discounts on meals during shifts.

To Apply:



If you have a passion for providing exceptional service and enjoy working in a dynamic team environment, we invite you to apply for the position of Server at [Company Name]. Please submit your resume and a brief cover letter to [email address] with the subject line “Server Application – [Your Name].” We appreciate your interest in joining our team and will review all applications thoroughly.

[Company Name] is an equal-opportunity employer and values diversity in our workforce. We do not discriminate on the basis of race, color, religion, gender, sexual orientation, national origin, age, disability, or any other protected characteristic. We are committed to creating an inclusive and supportive work environment for all employees.

Server Job Description

Server Job Description Template 2:

This template is for a Server position in a small business known for its exceptional dining experience. The Server is responsible for providing outstanding service to guests, including taking orders, serving food and beverages, and ensuring guest satisfaction. The ideal candidate possesses strong customer service and communication skills, the ability to work efficiently in a fast-paced environment, and a team player mentality. The benefits include a competitive hourly wage, potential for tips, flexible scheduling options, and opportunities for career growth and development within the company.



Job Description: Server

Location: [City, State]

Company: [Company Name]

About Us: [Company Name] is a small business known for its exceptional dining experience and high-quality service. We are currently seeking enthusiastic and customer-focused individuals to join our team as Servers. As a Server, you will play a vital role in creating a memorable dining experience for our guests by providing outstanding service and attention to detail.



Job Description: Servers at [Company Name] are responsible for delivering exceptional service to our guests. This includes taking orders, serving food and beverages, and ensuring guest satisfaction throughout their visit. The ideal candidate is friendly, efficient, and passionate about delivering a superior dining experience.

Responsibilities:

  • Greet guests warmly and provide them with menus, explaining any daily specials or promotions.
  • Take accurate food and beverage orders from guests, making note of any dietary restrictions or allergies.
  • Enter orders into the POS system accurately and communicate them to the kitchen and bar staff.
  • Deliver food and beverages to guests, ensuring proper presentation and timing.
  • Check on guests regularly to ensure their needs are met, addressing any concerns or requests promptly.
  • Maintain cleanliness and organization of tables, dining areas, and service stations.
  • Process guest payments, handling cash and credit transactions accurately.
  • Collaborate with colleagues to ensure smooth service flow and guest satisfaction.
  • Adhere to all health and safety regulations, following proper food handling and sanitation practices.
  • Assist with setup and breakdown of dining areas as needed.

Qualifications:

  • Previous experience as a server or in the hospitality industry is preferred.
  • Strong customer service and communication skills, with the ability to engage with guests in a friendly and professional manner.
  • Ability to multitask and work efficiently in a fast-paced environment.
  • Attention to detail, ensuring accuracy in order taking and delivery.
  • Team player mentality, willing to assist colleagues and contribute to a positive work environment.
  • Flexibility to work evenings, weekends, and holidays as required.
  • Physical stamina to stand, walk, and carry trays for extended periods.
  • Food Handler’s certification is a plus.

Benefits:



  • Competitive hourly wage, with opportunities for tips.
  • Flexible scheduling options to accommodate work-life balance.
  • Career growth and development opportunities within the company.
  • Employee discounts on meals and beverages.

To Apply:

If you are passionate about delivering exceptional service and thrive in a dynamic team environment, we invite you to apply for the position of Server at [Company Name]. Please submit your resume and a brief cover letter to [email address] with the subject line “Server Application – [Your Name].” We appreciate your interest in joining our team and will review all applications carefully.

[Company Name] is an equal-opportunity employer and values diversity in our workforce. We do not discriminate on the basis of race, color, religion, gender, sexual orientation, national origin, age, disability, or any other protected characteristic. We are committed to creating a positive and inclusive work environment for all employees.

Server Job Description



Server Job Description Template 3:

This template is for a Server position in a small business known for its exceptional dining experience. The Server is responsible for creating a positive and enjoyable dining experience for guests by taking orders, delivering food and beverages, and providing excellent customer service. The ideal candidate possesses excellent communication and interpersonal skills, the ability to multitask in a fast-paced environment, and a positive and friendly attitude. The benefits include a competitive hourly wage, potential for tips, flexible scheduling options, and opportunities for career growth within the company.

Job Description: Server

Location: [City, State]

Company: [Company Name]

About Us: [Company Name] is a small business known for its exceptional dining experience and high-quality service. We are currently seeking dedicated and customer-oriented individuals to join our team as Servers. As a Server, you will be responsible for providing efficient and friendly service to our guests, ensuring a memorable dining experience.

Job Description: As a Server at [Company Name], you will play a key role in creating a positive and enjoyable dining experience for our guests. You will take food and drink orders, deliver them accurately and promptly, and provide excellent customer service throughout the meal. The ideal candidate is energetic, personable, and has a strong attention to detail.

Responsibilities:

  • Greet guests warmly and seat them at their tables.
  • Present menus, answer questions, and make recommendations regarding food and beverage selections.
  • Take accurate food and drink orders from guests, ensuring any special requests or dietary restrictions are communicated to the kitchen.
  • Serve food and beverages to guests in a timely and efficient manner.
  • Check on guests regularly to ensure their satisfaction and address any concerns or requests.
  • Process guest payments and handle cash transactions accurately.
  • Maintain cleanliness and organization of the dining area, including clearing tables and resetting for the next guests.
  • Collaborate with team members and communicate effectively to ensure smooth service flow.
  • Adhere to all food safety and hygiene regulations.
  • Assist with opening and closing tasks as required.

Qualifications:

  • Previous experience as a server or in a customer service role is preferred.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment and multitask effectively.
  • Strong attention to detail and ability to prioritize tasks.
  • Positive and friendly attitude with a focus on delivering exceptional customer service.
  • Availability to work evenings, weekends, and holidays as needed.
  • Food Handler’s certification is a plus.

Benefits:

  • Competitive hourly wage, with opportunities for tips.
  • Flexible scheduling options to accommodate work-life balance.
  • Employee discounts on meals and beverages.
  • Opportunities for career growth and advancement within the company.

To Apply:

If you have a passion for hospitality and enjoy creating memorable dining experiences, we invite you to apply for the position of Server at [Company Name]. Please submit your resume and a brief cover letter to [email address] with the subject line “Server Application – [Your Name].” We appreciate your interest in joining our team and will carefully review all applications.

[Company Name] is an equal-opportunity employer and values diversity in our workforce. We do not discriminate on the basis of race, color, religion, gender, sexual orientation, national origin, age, disability, or any other protected characteristic. We are committed to creating a welcoming and inclusive work environment for all employees.

Server Job Description Template 4:

This template is for a Server position in a small business dedicated to providing an exceptional dining experience. The Server is responsible for delivering excellent customer service, taking food and drink orders, serving meals, and handling payments. The ideal candidate has a passion for hospitality, a positive attitude, and the ability to work in a fast-paced environment. The benefits include a competitive hourly wage, potential for tips, flexible scheduling options, and opportunities for career development and growth within the company.

Job Description: Server

Location: [City, State]

Company: [Company Name]

About Us: [Company Name] is a small business dedicated to providing an exceptional dining experience to our customers. We take pride in our delicious food, friendly service, and inviting atmosphere. We are currently seeking enthusiastic individuals to join our team as Servers. As a Server, you will play a crucial role in ensuring our guests have a memorable dining experience.

Job Description: As a Server at [Company Name], you will be responsible for providing excellent customer service and delivering a seamless dining experience to our guests. You will greet and seat guests, take food and drink orders, serve meals, and handle payments. The ideal candidate is passionate about hospitality, has a positive attitude, and thrives in a fast-paced environment.

Responsibilities:

  • Welcome and seat guests in a friendly and efficient manner.
  • Present menus, answer questions and provide recommendations on food and beverage options.
  • Take accurate food and drink orders from guests and ensure prompt delivery.
  • Provide exceptional customer service throughout the dining experience, addressing any needs or concerns.
  • Monitor tables and promptly attend to guest requests, refilling beverages, clearing plates, etc.
  • Process guest payments accurately and efficiently.
  • Maintain cleanliness and organization of the dining area, including setting up and clearing tables.
  • Collaborate with the kitchen and other team members to ensure smooth service flow.
  • Adhere to food safety and sanitation standards at all times.
  • Assist with opening and closing tasks as assigned.

Qualifications:

  • Previous experience as a server or in a customer service role is preferred.
  • Excellent communication and interpersonal skills.
  • Ability to work well under pressure and handle multiple tasks with efficiency.
  • Positive and friendly attitude, with a genuine desire to provide outstanding customer service.
  • Ability to work flexible hours, including evenings, weekends, and holidays.
  • Food safety and/or alcohol service certification is a plus.

Benefits:

  • Competitive hourly wage, with the opportunity for tips.
  • Employee discounts on meals and beverages.
  • Flexible scheduling options to accommodate work-life balance.
  • Opportunities for career development and growth within the company.

To Apply:

If you are passionate about delivering exceptional service and creating memorable dining experiences, we invite you to apply for the position of Server at [Company Name]. Please submit your resume and a brief cover letter to [email address] with the subject line “Server Application – [Your Name].” We appreciate your interest in joining our team and will review all applications carefully.

[Company Name] is an equal-opportunity employer and values diversity in our workforce. We do not discriminate on the basis of race, color, religion, gender, sexual orientation, national origin, age, disability, or any other protected characteristic. We are committed to creating an inclusive and welcoming environment for all employees.

AspectTemplate 1Template 2Template 3Template 4
Company Name[Company Name][Company Name][Company Name][Company Name]
Job PositionServerServerServerServer
Location[City, State][City, State][City, State][City, State]
About Us[Company Description][Company Description][Company Description][Company Description]
Job DescriptionDetailed DescriptionDetailed DescriptionDetailed DescriptionDetailed Description
ResponsibilitiesList of ResponsibilitiesList of ResponsibilitiesList of ResponsibilitiesList of Responsibilities
QualificationsList of QualificationsList of QualificationsList of QualificationsList of Qualifications
BenefitsList of BenefitsList of BenefitsList of BenefitsList of Benefits
To ApplyApplication InstructionsApplication InstructionsApplication InstructionsApplication Instructions
Equal Opportunity StatementInclusion StatementInclusion StatementInclusion StatementInclusion Statement

Interview Process and Selection

The interview process for a server position in a small business requires careful consideration and planning. It should be structured to provide candidates with an understanding of the business and job requirements, while also giving the interviewers an opportunity to assess the candidate’s suitability for the role.

In a small business, the process often involves multiple steps, including an initial screening call or meeting, followed by one or more in-person interviews. These sessions offer the chance to gauge the candidate’s personality, communication skills, and ability to handle different scenarios that could arise in the server role.

The selection phase should consider factors like previous experience, flexibility, reliability, and a positive, customer-centric attitude.

Interview Questions for a Server Job

1. Can you describe your previous experience as a server?
This question helps assess the candidate’s level of experience and familiarity with the server role.

2. How do you handle difficult customers or resolve customer complaints?
This evaluates the candidate’s problem-solving skills and ability to manage challenging situations with diplomacy.

3. Can you give an example of how you upsold menu items to customers in your last job?
This question assesses the candidate’s sales skills and their ability to enhance the dining experience and increase revenue.

4. How do you manage multiple tables during a busy shift without compromising service quality?
This question aims to understand the candidate’s organizational skills and ability to prioritize tasks under pressure.

5. Describe a time when you made a mistake with a customer’s order. How did you handle it?
This explores the candidate’s accountability and problem-solving approach in rectifying service errors.

6. How do you stay informed about the menu and daily specials?
This question assesses the candidate’s commitment to ongoing learning and their ability to effectively communicate menu details to guests.

7. In your opinion, what is the most important quality a server should possess?
This helps gauge the candidate’s understanding of the role and what they value most in delivering excellent service.

8. How do you contribute to a positive team environment, especially during stressful times?
This question evaluates the candidate’s teamwork skills and their approach to maintaining a supportive work atmosphere.

9. Can you describe a particularly memorable experience you provided for a guest?
This aims to understand the candidate’s passion for service and their ability to create special moments for guests.

10. How do you handle situations when you’re unsure about a menu item or a customer’s question?
This question assesses the candidate’s resourcefulness and willingness to seek help or information to ensure customer satisfaction.

The Server’s Role in a Restaurant’s Success

A restaurant server plays a vital role in the overall success of a dining establishment. By providing exceptional customer service, servers contribute to a positive dining experience that encourages repeat business and positive word-of-mouth.

Servers also act as the primary point of contact between customers and the kitchen, ensuring that guests receive meals that meet their expectations and adhere to any special requests or dietary restrictions.

Continuous Learning and Career Advancement Opportunities

One of the advantages of working as a restaurant server is the opportunity for continuous learning and career advancement. Servers can gain valuable knowledge of food preparation, menu planning, and beverage pairings, allowing them to provide expert advice and recommendations to guests.

In addition, successful servers may be able to advance into other roles within the restaurant industry, such as supervisory or management positions, or even transition to roles in event planning or catering.

In Conclusion

A server job description provides insight into the essential responsibilities and skills required for success in the restaurant industry. From setting tables and taking orders to processing payments and handling customer complaints, servers play a crucial role in ensuring a positive dining experience for guests.

By understanding the demands of the role and honing the necessary skills, individuals pursuing a server job can excel in this fast-paced and rewarding field.

Frequently Asked Questions: Server Job Description

What is the primary responsibility of a restaurant server?

The primary responsibility of a restaurant server is to provide exceptional customer service and ensure a positive dining experience for guests. This includes taking food and drink orders, communicating with the kitchen staff, and delivering meals and beverages promptly and accurately.

What skills are necessary for success in a server job?

Some essential skills for success in a server job include communication, time management, attention to detail, adaptability, and teamwork.

What qualifications are typically required for a server job?

A high school diploma is usually the minimum educational requirement for a server job, although previous experience in a restaurant or customer service setting is often preferred.

Is there room for career growth in the restaurant industry as a server?

Yes, there is room for career growth in the restaurant industry as a server. Successful servers can advance into supervisory or management roles, or transition to other roles within the industry, such as event planning or catering.

Image: Envato Elements


More in: Comment ▼

Samson Haileyesus Samson Haileyesus is a staff writer for Small Business Trends and has several years of progressive experience in media, communication and PR working with government, NGOs and private sector. He is passionate about public outreach, branding, media relations and marketing.

Leave a Reply

Your email address will not be published. Required fields are marked *

*